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Baie Lekker Banana Brownies Burger Patties Chicken Pillows Chocolate Babka (bread) Freezer Burritos Garlic Butter Mashed Potatoes MINI’s Pancakes/crumpets, Mom's Chicken Enchiladas Pancakes Peanut butter banana baked oatmeal Richest Ever Chocolate Chip Cookies Scones / Frybread Spaghetti
+ Add a recipe to this slot
Baie Lekker Banana Brownies Burger Patties Chicken Pillows Chocolate Babka (bread) Freezer Burritos Garlic Butter Mashed Potatoes MINI’s Pancakes/crumpets, Mom's Chicken Enchiladas Pancakes Peanut butter banana baked oatmeal Richest Ever Chocolate Chip Cookies Scones / Frybread Spaghetti
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Garlic Butter

Ingredients
1 c (2 sticks) softened butter
1 tbsp minced garlic
¼ c grated Parmesan
1 tsp garlic salt
1 tsp Italian seasoning
½ tsp black pepper
Directions
Combine ingredients and mix until smooth
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Mashed Potatoes

Ingredients
4 pounds potatoes russet or Yukon gold
1/3 cup salted butter melted
1 cup milk or cream
salt & pepper to taste
3 cloves garlic optional
Directions
  • Peel and quarter potatoes, place in COLD salted water.
  • Add potatoes (and garlic if using) and cook uncovered 15 minutes or until fork tender. Drain well.
  • Heat milk on the stove top (or in the microwave) until warm.
  • Add butter to the potatoes and begin mashing. Pour in milk a little at a time while using a potato masher to reach desired consistency.
Season with salt and pepper. Serve hot.